5 in stock
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5 in stock
| Weight | 0.286 kg |
|---|---|
| Author | Tim Spector |
| Publisher | Jonathan Cape |
| Book Type | Intellect |
| Categories | Health, Fitness & Nutrition |
| Best for | Health, nutrition, and the scientific exploration of common beliefs about food |
| Ages | 11++ |
| Binding | Paperback |
| Edition | 22 December 2020 |
| ISBN | 978-1787332294 |
| Language | English |
| Pages | 288 |
| Printing Remarks | Imported |
| Dimension | 3.34 x 2.29 x 21.59 cm |
| Weight | 0.286 Kg |
“Spoon-Fed” serves as a wake-up call for those navigating the complex landscape of nutritional advice, encouraging readers to question widely accepted beliefs and adopt a more nuanced and individualized approach to their diets. With a blend of humor, scientific rigor, and practical advice, Spector takes readers on a journey through the intricacies of the human digestive system, challenging the one-size-fits-all mentality that often characterizes popular diet trends. In a world inundated with conflicting information about food, “Spoon-Fed” provides a refreshing and well-researched perspective, empowering readers to make informed choices that align with both their health and individual needs.
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“Spoon-Fed: Why Almost Everything We’ve Been Told About Food is Wrong” by Tim Spector is a thought-provoking exploration of popular misconceptions and myths surrounding nutrition and diet. Published in 2020, Spector, a professor of genetic epidemiology, challenges prevailing beliefs about food, drawing on extensive scientific research to dismantle common nutritional myths. The book critically examines various dietary trends, offering readers a fresh perspective on what constitutes a healthy and balanced approach to eating. Spector advocates for a more personalized and evidence-based understanding of nutrition, emphasizing the role of diversity in our diets and the importance of nurturing a healthy gut microbiome.
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